Comments for HungryinLondon http://hungryinlondon.com The quest for the best restaurant Tue, 21 Feb 2012 05:33:24 +0000 hourly 1 http://wordpress.org/?v= Comment on Ute cooks: BULGUR WITH AVOCADO AND POMEGRANATE by Brighton Restauranthttp://hungryinlondon.com/2012/02/ute-cooks-bulgur-with-avocado-and-pomegranate/comment-page-1/#comment-43838 Brighton Restaurant Tue, 21 Feb 2012 05:33:24 +0000 http://hungryinlondon.com/?p=4554#comment-43838 Nice...:-) Nice…:-)

]]> Comment on KYOTO SUSHI (Soho) by Utehttp://hungryinlondon.com/2011/01/kyoto-sushi-soho/comment-page-1/#comment-43775 Ute Mon, 20 Feb 2012 19:07:48 +0000 http://hungryinlondon.com/?p=2161#comment-43775 Bistro Becs - glad you enjoyed it, it;s perfect little no fuss sushi place and your comment reminds me that I should go back asap! Bistro Becs – glad you enjoyed it, it;s perfect little no fuss sushi place and your comment reminds me that I should go back asap!

]]> Comment on Ute cooks: BULGUR WITH AVOCADO AND POMEGRANATE by Utehttp://hungryinlondon.com/2012/02/ute-cooks-bulgur-with-avocado-and-pomegranate/comment-page-1/#comment-43774 Ute Mon, 20 Feb 2012 19:06:03 +0000 http://hungryinlondon.com/?p=4554#comment-43774 @Brighton Restaurant - thanks :) I just love putting pomegranate on top of everything - just looks so pretty! (in this case also tastes incredibly) @Brighton Restaurant – thanks :) I just love putting pomegranate on top of everything – just looks so pretty! (in this case also tastes incredibly)

]]> Comment on Ute bakes: TARTE TATIN by Utehttp://hungryinlondon.com/2012/02/ute-bakes-tarte-tatin/comment-page-1/#comment-43773 Ute Mon, 20 Feb 2012 19:03:28 +0000 http://hungryinlondon.com/?p=4605#comment-43773 @Hungryandfrozen - O thanks! You really have to try making one, the only downside is that I ate the whole thing by myself in the short period of 30 minutes, so I have to be careful how often I make it... @Vintage Macaroon - do let me know if you have any suggestions on how to make it even better :) x @Kay - thanks xx @Barbaramaria - vielen dank! vielleicht bringt ja der osterhase eine ;) @Hungryandfrozen – O thanks! You really have to try making one, the only downside is that I ate the whole thing by myself in the short period of 30 minutes, so I have to be careful how often I make it…

@Vintage Macaroon – do let me know if you have any suggestions on how to make it even better :) x

@Kay – thanks xx

@Barbaramaria – vielen dank! vielleicht bringt ja der osterhase eine ;)

]]> Comment on Ute bakes: TARTE TATIN by barbaramariahttp://hungryinlondon.com/2012/02/ute-bakes-tarte-tatin/comment-page-1/#comment-43737 barbaramaria Mon, 20 Feb 2012 11:27:51 +0000 http://hungryinlondon.com/?p=4605#comment-43737 Ich hätt gerne so eine tolle Pfanne für Tarte tatin. Ute es schaut einfach toll aus. Find ich super:)))) Ich hätt gerne so eine tolle Pfanne für Tarte tatin. Ute es schaut einfach toll aus. Find ich super:))))

]]> Comment on KYOTO SUSHI (Soho) by Bistro Becshttp://hungryinlondon.com/2011/01/kyoto-sushi-soho/comment-page-1/#comment-43733 Bistro Becs Mon, 20 Feb 2012 09:42:11 +0000 http://hungryinlondon.com/?p=2161#comment-43733 I ate here last week and found the food to be mostly excellent, good value too - like you we had one disappointing dish, but the others were so good we actually weren't fussed and unsurprisingly we over-ordered anyway, so not too bad! I'll be going again for sure. I ate here last week and found the food to be mostly excellent, good value too – like you we had one disappointing dish, but the others were so good we actually weren’t fussed and unsurprisingly we over-ordered anyway, so not too bad! I’ll be going again for sure.

]]> Comment on Ute bakes: TARTE TATIN by Kay@Chopstix2Steakniveshttp://hungryinlondon.com/2012/02/ute-bakes-tarte-tatin/comment-page-1/#comment-43728 Kay@Chopstix2Steaknives Mon, 20 Feb 2012 08:56:44 +0000 http://hungryinlondon.com/?p=4605#comment-43728 Congrats...it looks delicious!! Congrats…it looks delicious!!

]]> Comment on Ute cooks: BULGUR WITH AVOCADO AND POMEGRANATE by Brighton Restauranthttp://hungryinlondon.com/2012/02/ute-cooks-bulgur-with-avocado-and-pomegranate/comment-page-1/#comment-43722 Brighton Restaurant Mon, 20 Feb 2012 07:22:28 +0000 http://hungryinlondon.com/?p=4554#comment-43722 Wow ! This is really a beautiful & colorful presentation. Lovely ! Wow ! This is really a beautiful & colorful presentation. Lovely !

]]> Comment on Ute bakes: TARTE TATIN by Vintage Macaroonhttp://hungryinlondon.com/2012/02/ute-bakes-tarte-tatin/comment-page-1/#comment-43695 Vintage Macaroon Sun, 19 Feb 2012 20:36:25 +0000 http://hungryinlondon.com/?p=4605#comment-43695 I love this dessert too. I've made a handful of ok versions but I'd like to perfect it! Thanks for the tips :) I love this dessert too. I’ve made a handful of ok versions but I’d like to perfect it! Thanks for the tips :)

]]> Comment on Ute bakes: TARTE TATIN by hungryandfrozenhttp://hungryinlondon.com/2012/02/ute-bakes-tarte-tatin/comment-page-1/#comment-43686 hungryandfrozen Sun, 19 Feb 2012 18:23:58 +0000 http://hungryinlondon.com/?p=4605#comment-43686 Glorious! I've never made a proper one of these but I love them - the simplicity and the buttery caramel-ness is perfection. I just reeeeally need one of those pans that can go from stovetop to oven, unfortunately... Glorious! I’ve never made a proper one of these but I love them – the simplicity and the buttery caramel-ness is perfection. I just reeeeally need one of those pans that can go from stovetop to oven, unfortunately…

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