Category: Brasserie

I was invited to  review Cafe Luc, which is a new restaurant in Marylebone. The Belgian restaurateur Luc van Oostende has opened Cafe Luc together with his daughter Julie. The result is a swank brasserie with Belgian/French inspired food. It is in general rather pricey but also offers cheaper options with starters ranging from 5.50 to 12.50 pounds and mains starting from 12 pounds. In addition, their three course set menu for 1 5.50 seems very good value for money.  Read more... (689 words, 9 images, estimated 2:45 mins reading time)