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June 21st, 2011

GRAZING ASIA – Supper Club

What do you do when your some of your friends and favourite food bloggers decide to join forces and found the first pan-Asian supper club in London? You are very happy, hurry there and eat!

 GRAZING ASIA   Supper Club

Uyen from LoveLeluu, Luiz from The London Foodie, May from SlowFoodKitchen and MiMi from Meemalee’s Kitchen cover quite a bit of Asia between them. Even though they are all Londoner’s, Uyen is born in Vietnam, Luiz has Japanese parents, MiMi is originally from Burma and May from Malaysia. The idea is that each chef cooks one dish of his or her country’s cuisine. This means less stress for the supper clubbers and even more pleasure for the guests.

March 21st, 2011

JAMIE OLIVER SUPPERCLUB – raising money for charity

That the combination of supper clubs and raising money for charity works, has been shown on several occasions, for example at Fernandez & Leluu and The Friday Food Club (beautifully summarized by The London Foodie HERE).

 JAMIE OLIVER SUPPERCLUB   raising money for charity

So it was only a question of time until also commercially successful chefs jump on the supper club bandwagon.  I was lucky enough to participate in the new Jamie Oliver Supper Club which is now held roughly monthly to raise money for the Jamie Oliver Foundation.